RECIPE FINDERCONTACT

Ida Renathe

Seasonal Recipes

Celebrate the natural rhythm of Norwegian seasons with recipes that showcase the finest ingredients each time of year has to offer, from spring's first wild garlic to winter's hearty stews.

SEASONAL MENUSALL RECIPES

SPRING RECIPES

Spring

Wild Garlic Soup

Fresh spring soup with foraged wild garlic and early vegetables.

20 min4
Easy
Spring

Asparagus with Hollandaise

First asparagus of the season with traditional Norwegian hollandaise.

15 min4
Medium

SUMMER RECIPES

Summer

Strawberry Cream Cake

Classic Norwegian strawberry season celebration cake.

45 min8
Medium
Summer

Grilled Salmon with Herbs

Fresh summer salmon with garden herbs and new potatoes.

20 min4
Easy

AUTUMN RECIPES

Autumn

Mushroom Risotto

Rich risotto with foraged autumn mushrooms and herbs.

30 min4
Hard
Autumn

Apple Cinnamon Cake

Traditional Norwegian apple cake with warming spices.

25 min8
Medium

WINTER RECIPES

Winter

Hearty Root Vegetable Stew

Warming winter stew with preserved meats and root vegetables.

30 min6
Medium
Winter

Mulled Wine Cake

Festive winter cake infused with traditional mulled wine spices.

40 min10
Medium

Cooking with the Seasons

Norwegian cuisine has always been deeply connected to the natural rhythm of seasons. Each season brings its own treasures - from spring's tender shoots to winter's preserved bounty. Learn to cook in harmony with nature's calendar.

SEASONAL PHILOSOPHY